{"id":5241,"date":"2017-11-24T14:44:05","date_gmt":"2017-11-24T13:44:05","guid":{"rendered":"http:\/\/fcomm.it\/cena-di-gala-per-la-prima-edizione-di-premio-laudemio-con-lolio-extravergine-di-oliva-laudemio-torre-di-galatrona-di-petrolo-28-novembre-excelsior-hotel-gallia-milano\/"},"modified":"2017-12-15T14:45:30","modified_gmt":"2017-12-15T13:45:30","slug":"cena-di-gala-per-la-prima-edizione-di-premio-laudemio-con-lolio-extravergine-di-oliva-laudemio-torre-di-galatrona-di-petrolo-28-novembre-excelsior-hotel-gallia-milano","status":"publish","type":"post","link":"http:\/\/fcomm.it\/en\/cena-di-gala-per-la-prima-edizione-di-premio-laudemio-con-lolio-extravergine-di-oliva-laudemio-torre-di-galatrona-di-petrolo-28-novembre-excelsior-hotel-gallia-milano\/","title":{"rendered":"Gala dinner for the first edition of Laudemio Awards, with the extravirgin olive oil &#8220;Laudemio Torre di Galatrona&#8221; of Petrolo"},"content":{"rendered":"<div class=\"page\" title=\"Page 1\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<div class=\"page\" title=\"Page 1\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p><img class=\"size-medium wp-image-5236 alignleft\" src=\"http:\/\/fcomm.it\/wp-content\/uploads\/2017\/11\/laudemio-212x300.jpg\" alt=\"\" width=\"212\" height=\"300\" srcset=\"http:\/\/fcomm.it\/wp-content\/uploads\/2017\/11\/laudemio-200x283.jpg 200w, http:\/\/fcomm.it\/wp-content\/uploads\/2017\/11\/laudemio-212x300.jpg 212w, http:\/\/fcomm.it\/wp-content\/uploads\/2017\/11\/laudemio-400x566.jpg 400w, http:\/\/fcomm.it\/wp-content\/uploads\/2017\/11\/laudemio.jpg 595w\" sizes=\"(max-width: 212px) 100vw, 212px\" \/><\/p>\n<p>28th november, Excelsior Hotel Gallia, Milano.<\/p>\n<p>Gala dinner by the chefs:\u00a0 Marco Stabile from Ora d\u2019Aria restaurant, Giuseppe di Iorio from Aroma Restaurant and Salvatore Bianco from Il Comandante restaurant, for the first edition of\u00a0 Laudemio Awards.<\/p>\n<p>Fcomm will be there with the extra virgin olive oil Laudemio Torre di\u00a0 Galatrona by Petrolo.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"page\" title=\"Page 1\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>28th november, Excelsior Hotel Gallia, Milano. Gala dinner by the chefs:\u00a0 Marco Stabile from Ora d\u2019Aria restaurant, Giuseppe di Iorio from Aroma Restaurant and Salvatore Bianco from Il Comandante restaurant, for the first edition of\u00a0 Laudemio Awards. Fcomm will be there with the extra virgin olive oil Laudemio Torre di\u00a0 Galatrona by Petrolo. &nbsp; &nbsp; &nbsp;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[27],"tags":[],"_links":{"self":[{"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/posts\/5241"}],"collection":[{"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/comments?post=5241"}],"version-history":[{"count":0,"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/posts\/5241\/revisions"}],"wp:attachment":[{"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/media?parent=5241"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/categories?post=5241"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/fcomm.it\/en\/wp-json\/wp\/v2\/tags?post=5241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}